Easter Recipes 2004

Ismene's Traditional Watermelon Water

1- 5 Gallon Jug
1/2 Watermelon
Sugar
Water & ice

Cut watermelon and puree with food chopper or blender. Add to jug. Add sugar to taste - approximately 1/3 of bag to begin. Fill with water and ice. Stir well. Serve & enjoy!

Ismene's Traditional Pineapple Water

1- 5 Gallon Jug
1 Pineapple
Sugar
2 packages of pineapple Kool Aid (for color) or yellow food color
Water & ice

Cut pineapple and puree with food chopper or blender. Add to jug. Add sugar to taste - approximately 1/3 of bag to begin. Fill with water and ice. Add Kool Aid or food color. Stir well. Serve & enjoy!

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